Money Handler

Job Summary of Money Handler:

The Money Handler role is crucial in guaranteeing guest fulfillment. It is a significant position that suits a personable and supportive individual who thrives in a vibrant work atmosphere.

Benefits of Money Handler:

• Enjoy no-cost dining options while working
• Flexible Scheduling
• Fun Work Environment
• Paid Training
• Advancement Opportunities
• Competitive Pay
• GED/Scholarship Opportunities
• Retail savings program for discounted shopping experiences at different stores.
• Request further details about the referral program offered at most locations.
• Experience new additions to the menu before they are formally rolled out and relish the opportunity to be a trendsetter in culinary exploration

Responsibilities of Money Handler:

• Offer a pleasant welcome and engage patrons in a positive manner at the restaurant.
• Carefully accept the guests' orders and handle payment transactions accurately.
• Respond promptly to all guest issues and inquiries to ensure their satisfaction.
• Ensure the well-being and security of guests and team members.
• Improve teamwork with our Delivery Partners
• Maintain the cleanliness of the location by completing general cleaning tasks such as wiping down tables, cleaning dishes, and sweeping and mopping floors.
• Giving guidance on menu items and existing promotional offers
• Make sure you have all the ingredients and meal options set out for cooking
• Replacing merchandise and setting up stations
• Using kitchen appliances like bake ovens, deep fryers, grilling tools, and an assortment of cooking gadgets for preparing dishes
• Ensuring a spick and span work area by completing general cleaning tasks like wiping down workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Requirements of Money Handler:

• Must be at least 16 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs. with assistance.
• Must get along well with coworkers and guests through a positive and friendly demeanor.

Company Introduction:

At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.